Admission Inquiry

Shipa Rani Dey

Shipa Rani Dey

  • Institute of Applied Sciences & Humanities
  • Department

    Faculty of Agricultural Sciences
  • Contact Details:

    Email : ranishipa94@gmail.com

    Contact Number :7814486294

  • Qualifications

    • Ph.D. (Ag.) 2024 Department of Agronomy, Lovely Professional University, Punjab, 144411. First Division with 71.3% Agronomy EVALUATION OF SULPHUR AND SALICYLIC ACID ON GROWTH, PHYSIOLOGY, YIELD AND MOLECU LAR EXPRESS ION OF INDIAN MUSTARD
    • M.Sc. (Ag). 2019 Department of Agronomy, Lovely Professional University, Punjab, 144411. First Division with 74.5% Agronomy IMPACT OF SLOW RELEASE ORGANIC AND INORGANIC FERTILIZERS ON SOIL CARBON POOLS UNDER WHEAT
    • B.Sc. (Ag) 2017 Lovely Professional University, Punjab, 144411. First Division with 67.3% Agricultural Sciences
  • Ph.D

    Thesis Supervised

  • Awarded/ Completed-

    Working-

  • Postgraduate

    Thesis Supervised

  • Awarded/ Completed-

    Working-

IPR: Patent Published

  • Dey, S.R., Saurabh, S., Kumar, P., Sinha., A., 2023. A formulation of L- serine, Proline, and kinetin in a ration of 100:100:200 in ppm to improve the groundnut yield and the traits associated with the yield. Application no- 202311062764 A.
  • Dey, S.R., Saurabh, S., Kumar, P., Sinha., A., 2023. A ratio of L-Alanine, Proline, and Gibberellic acid, at 100:100:200 ppm to promote groundnut yield and morphological characteristics. Application no- 202311062762 A.
  • Dey, S.R., Saurabh, S., Kumar, P., Sinha., A., 2023. A combination of L-Methionine, copper, iron, and salicylic acid at a ratio of 100:100:100:200 to increase the crop yield. Application no- 202311062957 A.
  • Dey, S.R., Saurabh, S., Kumar, P., Sinha., A., 2023. A formulation based on L- Alanine, iron, calcium, and gibberellic acid at a ratio of 100:100:100:200 in ppm to increase the yield of groundnuts. Application no- 202311062958 A.
  • Dey, S.R., Saurabh, S., Kumar, P., Sinha., A., 2023. Beneficial effects of a formulation based on L- Serine, MG, ZN, and Kinetin at a ratio of 100:100:100:200 in ppm on groundnuts. Application no- 202311062959 A.
  • Dey, S.R., Saurabh, S., Kumar, P., Sinha., A., 2023. A combination of L- Glutamine, Calcium, Zinc, and BAP (6- Benzylaminopurine) at a ratio of 100:100:100:200 to increase the yield of groundnuts. Application no- 202311062960 A.
  • Dey, S.R., Saurabh, S., Kumar, P., Sinha., A., 2023. A combination of L-Methionine, proline, and salicylic acid at a ratio of 100:100:200 ppm to observe the beneficial effects on groundnuts. Application no- 202311062961 A.
  • Saurabh, S., Dey, S.R., Kumar, P., Sinha., A., 2023. The addition of L- Aspartic Acid, MO and FE, and IAA at a ratio of 100:100:200 to improve the yield and quality of the groundnuts. Application no- 202311062956 A.
  • Saurabh, S., Dey, S.R., Kumar, P., Sinha., A., 2023. A combination of L-Glutamine, Proline, and BAP (6- Benzylaminopurine) in a ratio of 100:100:200 increases the yield of groundnut with its attributes. Application no- 202311062758 A.
  • Saurabh, S., Dey, S.R., Kumar, P., Sinha., A., 2023. A new formulation based on a combination of pectin, calcium, molybdenum, and NAA at a ratio of 100:100:200 ppm that can improve the morphological characteristics of groundnut. Application no- 202311062760 A.
  • Saurabh, S., Dey, S.R., Kumar, P., Sinha., A., 2023. A combination of L-Ascorbic Acid, MN, K and IBA at a ratio of 100:100:200 to improve the production of groundnuts. Application no- 202311062761 A.
  • Kumar, P., Dey, Shipa., Saurabh, S., Saha, A., Kaushik, A., 2022. A Novel Composition for Stabilizer for Pisum Sativum Species Against Cadmium Induced Oxidative Stress. Application no- 202211050480 A.
  • Saurabh, S., Devi, P., Dey, Shipa., Kumar, P., Sinha., A., 2023. Methods For Enhancing Growth and Yield of Mustard Plants. Application no- 202311020177 A
  • Saurabh, S., Devi, P., Dey, Shipa., Kumar, P., Sinha., A., 2023. Methods For Enhancing Growth and Yield of Mustard Plants. Application no- 202311020176 A
  • Saurabh, S., Devi, P., Dey, Shipa., Kumar, P., Sinha., A., 2023. Methods For Enhancing Growth and Yield of Mustard Plants. Application no- 202311020175 A
  • Saurabh, S., Devi, P., Dey, Shipa., Kumar, P., Sinha., A., 2023. Methods For Enhancing Growth and Yield of Mustard Plants. Application no- 202311020174 A

IPR: Copyrights Granted

  • Dey, Shipa Rani, Kumar, P., 2023. Color Interaction of Mustard Leaves with Thiourea and Salicylic Acid. Reg No. L119242/2022, Date- 29/11/2022, Diary Number: 13468/2022-CO/L, Copyright Office Govt. of India.
  • Dey, Shipa Rani, Raj, Amit., Kumar, P., 2023. Molecular Chaperon Network to Treat Protein Misfolding Diseases. Reg No. L- 135419/2023, Date- 03/11/2023, Diary Number: 20422/2023- CO/L, Copyright Office Govt. of India.
  • Dey, Shipa Rani, Raj, Amit., Kumar, P., 2023. Advancements in Drug Delivery Technologies to Treat Protein Misfolding Diseases. Reg No. L-136458/2023, Date- 21/11/2023, Diary Number: 20423/2023-CO/L, Copyright Office Govt. of India.
  • Dey, Shipa Rani, Kumar, P., Singh, Joginder., 2023. Evaluation of Sulphur and Salicylic Acid on Growth, Physiology, and Yield of Indian Mustard. Reg No. L-137398/2023, Date- 08/12/2023, Diary Number: 23999/2023-CO/L, Copyright Office Govt. of India.
  • Dey, Shipa Rani, Kumar, P., 2023. Thiourea and Salicylic Acid Impact on Dry Particle Behavior of Mustard Crops Grown in Open Field Environment. Reg No. L-121155/2023, Date- 09/03/2023, Diary Number: 13469/2022-CO/L, Copyright Office Govt. of India.
  • Kumar, P., Dey, Shipa Rani, 2020. Cell Wall and Nucleus of Onion Peel Treated with Cadmium. Reg No. A-1364632/2020, Date- 11/09/2020, Diary Number: 9262/2020-CO/A, Copyright Office Govt. of India.
  • Kumar, P., Dey, Shipa Rani, Kumar, D., 2020. Pisum Sativum Photographs. Reg No: A- 134633/2020, Date- 11/09/2020, Diary Number: 9266/2020-CO/A, Copyright Office Govt. of India.
  • Dey, Shipa Rani, Raj, Amit., Kumar, P., 2023. Phytoremediation: An Alternative Tool Towards Clean and Green Environment. Reg No. L-135406/2023, Date- 03/11/2023, Diary Number: 20520/2023-CO/L, Copyright Office Govt. of India.
  • Dey, Shipa Rani, Kumar, P., 2023. Thiourea and Salicylic Acid Impact on Dry Particle Behavior of Mustard Crops Grown in Open Field Environment. Reg No. L-121155/2023, Date- 09/03/2023, Diary Number: 13469/2022-CO/L, Copyright Office Govt. of India.
  • Kumar, P., Dey, Shipa Rani, 2020. Cell Wall and Nucleus of Onion Peel Treated with Cadmium. Reg No. A-1364632/2020, Date- 11/09/2020, Diary Number: 9262/2020-CO/A, Copyright Office Govt. of India.
  • Kumar, P., Dey, Shipa Rani, Kumar, D., 2020. Pisum Sativum Photographs. Reg No: A- 134633/2020, Date- 11/09/2020, Diary Number: 9266/2020-CO/A, Copyright Office Govt. of India.

Book Published

  • Kumar, P., Dey, S.R. 2021. Metal Toxicity In Agriculture crops: Emerging Trends. Scientific Publishers, ISBN No- 9789389832976.
  • Dey, S. R., Kumar, P., and Singh, J. 2024. Growth of Mustard under Open Field Conditions with Salicylic Acid and Antimicrobial Thiourea. Biopesticides International, 19(2):183-192.
  • Dey, S. R., Kumar, P., and Singh, J. 2024. Total Soluble Protein Mediated Morphological Traits in Mustard Treated with Thiourea and Salicylic Acid. Nature Environment and Pollution Technology, 23(2): 679-694.
  • Kumar, P., Dey, S. R., and Choudhury, D. 2024. Effectiveness of Cadmium on Biochemical Shift of Pea Plant Treated with Mycorrhiza and Putrescine. Nature Environment and Pollution Technology, 21(1): 275-285.
  • Dey, S.R., Kandpal, G and Kumar P. 2019. Estimation of soil chemical parameters under the influence of organic and inorganic sources of nutrients under wheat cultivation. International Journal of Chemical Studies, 7(3): 3175-3177.
  • Dey, S.R., Berman, R and Kandpal, G. 2019. Effect of combined application of organic and inorganic fertilizers on growth attributes of wheat. Journal of Pharmacognosy and Phytochemistry, 8(3): 576-578.
  • Dey, S.R., Kumar P. 2019. Cadmium induced biochemical shift in maize. Journal of Pharmacognosy and Phytochemistry. 8(1): 2038-2045.
  • Dey, S.R., Kumar P. 2019. Analysis of available nitrogen of Wheat cultivated soil treated with organic and inorganic source of fertilizers.
  • Berman, R., Dey, S.R., Kandpal, G. 2019. Impact of rice husk biochar and inorganic amendments on growth attributes of wheat. Journal of Pharmacognosy and Phytochemistry, 8(3): 185-188.
  • Kumar, P., Siddique, A., Yomso, J., Komal, Dey, S.R., 2019. Role of polyamines and endo mycorrhiza on the leaf morphology of sorghum grown under cadmium toxicity. Biological forum, An International Journal., 11(1): 65-69.
  • Kumar, P., Dey, S.R., et al., 2019. Fungus and Putrescine mediated alteration on chlorophyll a, b ratio and total chlorophyll, carotenoids ratio in leaves of sorghum grown under cadmium toxicity. Nature Environment and Pollution Technology.
  • Kumar, P., Dey, S.R., et al., 2019. Effect of polyamines and endo-mycorrhiza on chlorophyll a, b ratio and total carotenoids in leaves of Sorghum grown under cadmium toxicity. International Journal of Chemical Studies, 7(1): 2402-2406.
  • Dey, S.R., Kumar, P., et al., 2019. Effect on available soil phosphorus of wheat cultivated soil under different sources of organic and inorganic fertilizers. International Journal of Chemical Studies, 7(4):833-835.
  • Kumar, P., Jyoti, N., Dey, S.R., et al.,2019. Evaluation of internodal length and node number of pea treated with heavy metal, polyamines and glomus. Journal of The Gujrat Research Society, Volume 21 issue 10s.

Chapters in Book

  • Kumar, P., Dey, S.R. (2024). Hydroponics Phytoremediation: An Overview. In: Kumar, N. (eds) Hydroponics and Environmental Bioremediation. Springer Water. Springer, Cham. https://doi.org/10.1007/978-3-031-53258-0_13
  • Dey, S.R., Gogia, N., Kumar, P. (2022). Natural products-antibacterial, anti-fungal, and anti-viral agents. Frontiers in Antimicrobial Agents, 197-214.
  • Dey, S.R., Sharma, M., Kumar, P. (2024). Chapter 16- Phytoremediation of phenolic compounds from soil. In: Bioremediation of Emerging Contaminants from Soils. Elsevier; https://doi.org/10.1016/B978-0-443-13993-2.00016-5
  • Pandey S.K, Kumar P, Dey S.R. (2024). Chapter 12- Xenobiotic stress management by microbial endophytes. In: Bioremediation of Emerging Contaminants from Soils. Elsevier; https://doi.org/10.1016/B978-0-443-13993-2.00012-8
  • Devi, P., Kumar, P., Dey, S.R., Mehta, C.M. (2024). Chapter 8- Integrated omics approaches for nutrient stress management in plants. In: Current Omics Advancement in Plant Abiotic Stress Biology. CRC Press; https://doi.org/10.1016/B978-0-443-2162501.00008-7.
  • Sharma K, Devi P, Dey S.R, Kumar P. Chapter 31 - Mercury phytovolatilization: an overview of the mechanism and mitigation. In: Srivastav AL, Grewal AS, Markandeya, Pham TDBTR of GC in ER to AES, editors. Advances in Pollution Research. Elsevier; 2024. p. 325–31.
  • Devi P, Dey S.R, Kumar P. Chapter 12 - Integration of water resources management in rural areas. In: Madhav S, Srivastav AL, Chibueze Izah S, Hullebusch E van BTWRM for RD, editors. Elsevier; 2024. p. 139–52.
  • Kumar, P., Khokhar, A., Dey, S.R. (2024). Evidence from the Use of Herbal Medicines in the Management and Prevention of Common Eye Diseases. In: Izah, S.C., Ogwu, M.C., Akram, M. (eds) Herbal Medicine Phytochemistry. Reference Series in Phytochemistry. Springer, Cham. https://doi.org/10.1007/978-3-031-21973-3_27-1
  • Kumar, P., Choudhury, D., Dey, S.R, Sharma, M. (2024). Application of genetically modified crops against metallic contaminations. In: Bioremediation of Emerging Contaminants from Soils. Elsevier; https://doi.org/10.1016/B978-0-443-13993-2.00024-4.
  • Dey, S.R, Sharma, M., Kumar, P., Dwivedi, P. (2024). Genetic Improvement of Mustard. In: S. Tiwari, B. Koul (eds.), Genetic Engineering of Crop Plants for Food and Health Security. Springer, Singapore. https://doi.org/10.1007/978-981-97-3119-0_10
  • Dey, S.R., Sharma, M., Kumar, P., Dwivedi, P. (2024). Genetic Improvement of Groundnut. In: S. Tiwari, B. Koul (eds.), Genetic Engineering of Crop Plants for Food and Health Security. Springer, Singapore. https://doi.org/10.1007/978-981-97-3119-0_12
  • Sharma, M., Dey, S.R., Kumar, P., Dwivedi, P. (2024). Insights into the Genetic Improvement of Canola. In: S. Tiwari, B. Koul (eds.), Genetic Engineering of Crop Plants for Food and Health Security. Springer, Singapore. https://doi.org/10.1007/978-981-97-3119-0_9
  • Sharma, M., Dey, S.R., Kumar, P. (2023). Antioxidant Defence: A Key Mechanism of Chromium Tolerance. In: Kumar, N., Walther, C., Gupta, D.K. (eds) Chromium in Plants and Environment. Environmental Science and Engineering. Springer, Cham. https://doi.org/10.1007/978-3-031-44029-8_5
  • Dey, S.R., Sharma, M., Kumar, P. (2023). Effects and Responses of Chromium on Plants. In: Kumar, N., Walther, C., Gupta, D.K. (eds) Chromium in Plants and Environment. Environmental Science and Engineering. Springer, Cham. https://doi.org/10.1007/978-3-031-44029-8_14
  • Devi, P., Dey, S.R., Saini, L., Kumar, P., Panigrahi, S., Dwivedi, P. (2023). Toward Sustainable Agriculture: Strategies Involving Phytoprotectants Against Reactive Oxygen Species. In: Faizan, M., Hayat, S., Ahmed, S.M. (eds) Reactive Oxygen Species. Springer, Singapore. https://doi.org/10.1007/978-981-19-9794-5_13
  • Devi, P., Dey, S.R., Sharma, K., Kumar, P., Singh, J. (2023). Waste Management as an Opportunity for the Inclusion of Vulnerable Groups. In: Bandh, S.A., Malla, F.A. (eds) Waste Management in the Circular Economy. Springer, Cham. https://doi.org/10.1007/978-3-031-42426-7_11
  • Kumar, P., Goud, E.L., Devi, P., Dey, S.R., Dwivedi, P. (2022). Heavy Metals: Transport in Plants and Their Physiological and Toxicological Effects. In: Kumar, K., Srivastava, S. (eds) Plant Metal and Metalloid Transporters. Springer, Singapore. https://doi.org/10.1007/978-981-19-6103-8_2
  • Kumar, P., Dey, S.R. (2021). Soil Microbial Diversity: Calling Citizens for Sustainable Agricultural Development. In: Yadav, A.N., Singh, J., Singh, C., Yadav, N. (eds) Current Trends in Microbial Biotechnology for Sustainable Agriculture. Environmental and Microbial Biotechnology. Springer, Singapore. https://doi.org/10.1007/978-981-15-6949-4_2
  • Kumar, P., Dey, S.R., Dwivedi, P. (2021). Plant- and Microbes-Mediated Secondary Metabolites: Remunerative Venture for Discovery and Development. In: Yadav, A.N., Singh, J., Singh, C., Yadav, N. (eds) Current Trends in Microbial Biotechnology for Sustainable Agriculture. Environmental and Microbial Biotechnology. Springer, Singapore. https://doi.org/10.1007/978-981-15-6949-4_15
  • Kumar P, Sharma K, Saini L, Dey S.R. Chapter 8 - Role and behavior of microbial volatile organic compounds in mitigating stress. In: Kumar A, Singh J, Samuel JBTV and M of M, editors. Academic Press; 2021. p. 143–61.
  • Kumar P, Devi P, Dey S.R. Chapter 6 - Fungal volatile compounds: a source of novel in plant protection agents. In: Kumar A, Singh J, Samuel JBTV and M of M, editors. Academic Press; 2021. p. 83–104.
  • Kumar, P., & Dey, S.R. (2020). Plant Morphology: An Overview. In P. Kumar & S.R. Dey (Eds.), Effect of Element on Plants (pp. 1-15). New Delhi: Discovery Publishing House Pvt. Ltd. ISBN: 978- 93-88854-44-3
  • Kumar, P., & Dey, S.R. (2020). Carnivorous Plants: Fascinating and Interesting to Everyone. In P. Kumar & S.R. Dey (Eds.), Effect of Element on Plants (pp. 16-25). New Delhi: Discovery Publishing House Pvt. Ltd. ISBN: 978-93-88854-44-3
  • Kumar, P., & Dey, S.R. (2020). Three Dimensional Approach for the Mitigation of Cadmium and Lead Toxicity in Legumes. In P. Kumar & S.R. Dey (Eds.), Effect of Element on Plants (pp. 34-51). New Delhi: Discovery Publishing House Pvt. Ltd. ISBN: 978-93-88854-44-3
  • Kumar, P., & Dey, S.R. (2020). Effect of Nitrogen and Phosphorus on Pearl Millet with Respect to its Growth and Development. In P. Kumar & S.R. Dey (Eds.), Effect of Element on Plants (pp. 52- 61). New Delhi: Discovery Publishing House Pvt. Ltd. ISBN: 978-93-88854-44-3
  • Kumar, P., & Dey, S.R. (2020). Fluorine and its Effect on Crop. In P. Kumar & S.R. Dey (Eds.), Effect of Element on Plants (pp. 62-74). New Delhi: Discovery Publishing House Pvt. Ltd. ISBN: 978-93-88854-44-3
  • Kumar, P., & Dey, S.R. (2020). Cadmium Induced Toxicity in Legumes with special reference to Pisum sativum L. In P. Kumar & S.R. Dey (Eds.), Effect of Element on Plants (pp. 85-106). New Delhi: Discovery Publishing House Pvt. Ltd. ISBN: 978-93-88854-44-3
  • Kumar, P., & Dey, S.R. (2020). Aluminum Induced Oxidative Stress in Rice (Oryza sativa L.). In P. Kumar & S.R. Dey (Eds.), Effect of Element on Plants (pp. 107-126). New Delhi: Discovery Publishing House Pvt. Ltd. ISBN: 978-93-88854-44-3
  • Kumar, P., & Dey, S.R. (2020). Cultivation of Black Rice; Remunerative Advantage for Farmers. In P. Kumar & S.R. Dey (Eds.), Cultivation Techniques for Agriculture Crops, Cereals and Pulses (pp. 1-12). New Delhi: Discovery Publishing House Pvt. Ltd. ISBN: 978-93-88854-32-0
  • Kumar, P., & Dey, S.R. (2020). Sorghum [Sorghum bicolor (L.), Monech] A Major Cereal of the World. In P. Kumar & S.R. Dey (Eds.), Cultivation Techniques for Agriculture Crops, Cereals and Pulses (pp. 66-77). New Delhi: Discovery Publishing House Pvt. Ltd. ISBN: 978-93-88854-32-0
  • Kumar, P., & Dey, S.R. (2020). Wheat: Strategic Cereal Crop for Majority. In P. Kumar & S.R. Dey (Eds.), Cultivation Techniques for Agriculture Crops, Cereals and Pulses (pp. 107-116). New Delhi: Discovery Publishing House Pvt. Ltd. ISBN: 978-93-88854-32-0
  • Kumar, P., & Dey, S.R. (2020). Rice Cultivation. In P. Kumar & S.R. Dey (Eds.), Cultivation Techniques for Agriculture Crops, Cereals and Pulses (pp. 117-129). New Delhi: Discovery Publishing House Pvt. Ltd. ISBN: 978-93-88854-32-0
  • Kumar, P., & Dey, S.R. (2020). History of Agricultural Development. In Irrigation Practices and Sustainable Agriculture (pp. 91-99). New Delhi: Discovery Publishing House Pvt. Ltd. ISBN: 978- 93-88854-31-3
  • Kumar, P., & Dey, S.R. (2020). Hydro Power for Sustainable Development of Society. In Irrigation Practices and Sustainable Agriculture (pp. 134-146). New Delhi: Discovery Publishing House Pvt. Ltd. ISBN: 978-93-88854-31-3
  • Kumar, P., & Dey, S.R. (2020). Farming System and Farming Approach. In Vermitechnology, Farm and Fertilizer (pp. 59-70). New Delhi: Discovery Publishing House Pvt. Ltd. ISBN: 978-93-88854- 38-2
  • Kumar, P., & Dey, S.R. (2020). Nutrient Deficiency in Plants. In Nutrition and Medicines in Nature (pp. 23-32). New Delhi: Discovery Publishing House Pvt. Ltd. ISBN: 978-93-88854-39-9
  • Kumar, P., & Dey, S.R. (2020). Apple of Tropics: Its Production and Quality Assurance with Special Reference to Nutrition. In Nutrition and Medicines in Nature (pp. 82-96). New Delhi: Discovery Publishing House Pvt. Ltd. ISBN: 978-93-88854-39-9
  • Kumar, P., & Dey, S.R. (2020). Phytoremediation of Heavy Metal Contaminated Soil. In Soil Ecosystem and Lithosphere (pp. 36-50). New Delhi: Discovery Publishing House Pvt. Ltd. ISBN: 978-93-88854-50-4
  • Kumar, P., & Dey, S.R. (2020). Metal Extraction from Soil by Microorganism Assisted Plant. In Soil Ecosystem and Lithosphere (pp. 61-69). New Delhi: Discovery Publishing House Pvt. Ltd. ISBN: 978-93-88854-50-4
  • Kumar, P., & Dey, S.R. (2020). Carbon Pools: Key for Global Climate Models. In Climate Change: Concept and Consciousness (pp. 23-49). New Delhi: Discovery Publishing House Pvt. Ltd. ISBN: 978-93-88854-45-0
  • Kumar, P., & Dey, S.R. (2020). Science in Data for Science with Special Reference to its Introduction. In Statistical Tools, Data and Instrumentation in Research and Science (pp. 6-17). New Delhi: Discovery Publishing House Pvt Ltd. ISBN: 978-93-88854-51-1
  • Kumar, P., & Dey, S.R. (2020). Correlation and Regression Analysis through SPSS. In Statistical Tools, Data and Instrumentation in Research and Science (pp. 18-23). New Delhi: Discovery Publishing House Pvt Ltd. ISBN: 978-93-88854-51-1
  • Kumar, P., & Dey, S.R. (2020). Multiple Regression Analysis and Assumptions. In Statistical Tools, Data and Instrumentation in Research and Science (pp. 24-33). New Delhi: Discovery Publishing House Pvt Ltd. ISBN: 978-93-88854-51-1
  • Kumar, P., & Dey, S.R. (2020). Biological Database for Quick Research. In Statistical Tools, Data and Instrumentation in Research and Science (pp. 53-68). New Delhi: Discovery Publishing House Pvt Ltd. ISBN: 978-93-88854-51-1
  • Kumar, P., & Dey, S.R. (2020). Statistical Package for the Social Sciences. In Statistical Tools, Data and Instrumentation in Research and Science (pp. 69-84). New Delhi: Discovery Publishing House Pvt Ltd. ISBN: 978-93-88854-51-1
  • Kumar, P., & Dey, S.R. (2020). Leaf Area Index, Process-Based Model. In Statistical Tools, Data and Instrumentation in Research and Science (pp. 85-92). New Delhi: Discovery Publishing House Pvt Ltd. ISBN: 978-93-88854-51-1
  • Kumar, P., & Dey, S.R. (2020). Open Educational Resources for Agricultural Science. In Statistical Tools, Data and Instrumentation in Research and Science (pp. 93-100). New Delhi: Discovery Publishing House Pvt Ltd. ISBN: 978-93-88854-51-1
  • Kumar, P., & Dey, S.R. (2020). Computational Biology. In Statistical Tools, Data and Instrumentation in Research and Science (pp. 101-108). New Delhi: Discovery Publishing House Pvt Ltd. ISBN: 978-93-88854-51-1
  • Kumar, P., & Dey, S.R. (2020). Degradation of Natural Resources, Perhaps the Gravest Lapses of Mankind. In Renewable Energy and Sustainable Environment (pp. 169-173). New Delhi: Discovery Publishing House Pvt Ltd. ISBN: 978-93-88854-47-4
  • Kumar, P., & Dey, S. R. (2020). Model and Ethics in Experimentation with Special Reference to Animals. In Experimental Animal Science-Birds and Insects (pp. 1-16). New Delhi: Discovery Publishing House Pvt Ltd. ISBN: 978-93-88854-46-7
  • Kumar, P., & Dey, S. R. (2020). Quality Writing of Research Articles for High Impact Journals. In Scientific Writing and Research Quality (pp. 10-17). New Delhi: Discovery Publishing House Pvt Ltd. ISBN: 978-93-88854-48-1
  • Kumar, P., & Dey, S. R. (2020). Research Design: Fundamental Key for Innovative Research. In Scientific Writing and Research Quality (pp. 18-25). New Delhi: Discovery Publishing House Pvt Ltd. ISBN: 978-93-88854-48-1
  • Kumar, P., & Dey, S. R. (2020). Topic for Research: Key for Sustainable Work in Agriculture. In Scientific Writing and Research Quality (pp. 26-33). New Delhi: Discovery Publishing House Pvt Ltd. ISBN: 978-93-88854-48-1
  • Kumar, P., & Dey, S. R. (2020). How to Write an Effective Report in Science. In Scientific Writing and Research Quality (pp. 34-47). New Delhi: Discovery Publishing House Pvt Ltd. ISBN: 978-93- 88854-48-1
  • Kumar, P., & Dey, S. R. (2020). Concept of 3I for Effective Research. In Scientific Writing and Research Quality (pp. 48-63). New Delhi: Discovery Publishing House Pvt Ltd. ISBN: 978-93- 88854-48-1
  • Kumar, P., & Dey, S. R. (2020). How to Write a Winning Grant Proposal. In Scientific Writing and Research Quality (pp. 64-68). New Delhi: Discovery Publishing House Pvt Ltd. ISBN: 978-93- 88854-48-1
  • Kumar, P., & Dey, S. R. (2020). Intellectual Property Rights: An Overview. In Scientific Writing and Research Quality (pp. 69-78). New Delhi: Discovery Publishing House Pvt Ltd. ISBN: 978-93- 88854-48-1
  • Kumar, P., & Dey, S. R. (2020). Plagiarism in Research. In Scientific Writing and Research Quality (pp. 79-86). New Delhi: Discovery Publishing House Pvt Ltd. ISBN: 978-93-88854-48-1
  • Kumar, P., & Dey, S. R. (2020). Research towards Research Excellence in Research. In Scientific Writing and Research Quality (pp. 87-96). New Delhi: Discovery Publishing House Pvt Ltd. ISBN: 978-93-88854-48-1
  • Kumar, P., & Dey, S. R. (2020). Microarrays Insight for Research. In Scientific Writing and Research Quality (pp. 97-108). New Delhi: Discovery Publishing House Pvt Ltd. ISBN: 978-93-88854-48-1
  • Kumar, P., & Dey, S. R. (2020). Research Progress and Its Understanding. In Scientific Writing and Research Quality (pp. 109-118). New Delhi: Discovery Publishing House Pvt Ltd. ISBN: 978-93- 88854-48-1
  • Kumar, P., & Dey, S. R. (2020). Physiological Attributes of Sorghum. In Seeds and Food: Processing and Storage Techniques (pp. 83-94). New Delhi: Discovery Publishing House Pvt Ltd. ISBN: 978- 93-88854-41-2
  • Kumar, P., & Dey, S. R. (2020). Methodology of Drying and Measurable Quality Attributes of Chilli: An Overview of Experiment. In Seeds and Food: Processing and Storage Techniques (pp. 142-148). New Delhi: Discovery Publishing House Pvt Ltd. ISBN: 978-93-88854-41-2
  • Kumar, P., & Dey, S. R. (2020). Food and Crop Storage Technology. In Seeds and Food: Processing and Storage Techniques (pp. 168-179). New Delhi: Discovery Publishing House Pvt Ltd. ISBN: 978- 93-88854-41-2
  • Kumar, P., & Dey, S. R. (2020). Package and Practices of Sorghum. In Seeds and Food: Processing and Storage Techniques (pp. 180-189). New Delhi: Discovery Publishing House Pvt Ltd. ISBN: 978- 93-88854-41-2
  • Kumar, P., & Dey, S. R. (2020). Laboratory Management System as per ISO/IEC 17025: 2017. In Laboratory Management System: General Requirements (pp. 1-10). New Delhi: Discovery Publishing House Pvt Ltd. ISBN: 978-93-88854-37-5
  • Kumar, P., & Dey, S.R. (2020). How to do the Effective Handling of Lab Instruments and Chemicals. In Laboratory Management System: General Requirements (pp. 11-21). New Delhi: Discovery Publishing House Pvt Ltd. ISBN: 978-93-88854-37-5
  • Kumar, P., & Dey, S.R. (2020). Safety in Microbiology Laboratory. In Laboratory Management System: General Requirements (pp. 22-37). New Delhi: Discovery Publishing House Pvt Ltd. ISBN: 978-93-88854-37-5
  • Kumar, P., & Dey, S.R. (2020). Cultivation of Great Work Habits. In Laboratory Management System: General Requirements (pp. 38-50). New Delhi: Discovery Publishing House Pvt Ltd. ISBN: 978-93-88854-37-5
  • Kumar, P., & Dey, S.R. (2020). Bacterial Genetics and its Role in Research Innovation. In Current Research in Biochemistry and Molecular Biology (pp. 1-11). New Delhi: Discovery Publishing House Pvt Ltd. ISBN: 978-93-88854-33-7
  • Kumar, P., & Dey, S.R. (2020). Molecular Stress Response in Context with Abiotic and Biotic Factors. In Current Research in Biochemistry and Molecular Biology (pp. 50-65). New Delhi: Discovery Publishing House Pvt Ltd. ISBN: 978-93-88854-33-7
  • Kumar, P., & Dey, S.R. (2020). Isolation of Secondary Metabolites: An Overview. In Current Research in Biochemistry and Molecular Biology (pp. 96-110). New Delhi: Discovery Publishing House Pvt Ltd. ISBN: 978-93-88854-33-7
  • Kumar, P., & Dey, S.R. (2020). Polyamines and Plant Stress Response: Potential Mechanism of Action. In Current Research in Biochemistry and Molecular Biology (pp. 118-133). New Delhi: Discovery Publishing House Pvt Ltd. ISBN: 978-93-88854-33-7
  • Kumar, P., & Dey, S.R. (2020). Photosynthesis: Its Significance in Plant Growth, Development and Bio Productivity Gaseous Fluxes in Atmosphere. In Current Research in Biochemistry and Molecular Biology (pp. 134-146). New Delhi: Discovery Publishing House Pvt Ltd. ISBN: 978-93-88854-33-7
  • Kumar, P., & Dey, S.R. (2020). Plant Hormones, Senescence and Abscission in Crops. In Current Research in Biochemistry and Molecular Biology (pp. 157-165). New Delhi: Discovery Publishing House Pvt Ltd. ISBN: 978-93-88854-33-7
  • Kumar, P., & Dey, S.R. (2020). Wheat Cultivation with Special Reference to its Harvesting. In P. Kumar & S.R. Dey (Eds.), Cultivation Techniques for Agriculture Crops, Cereals and Pulses (pp. 13-31). New Delhi: Discovery Publishing House Pvt. Ltd. ISBN: 978-93-88854-32-0
  • Kumar, P., & Dey, S.R. (2020). MATLAB: Tool for Research. In Statistical Tools, Data and Instrumentation in Research and Science (pp. 34-52). New Delhi: Discovery Publishing House Pvt Ltd. ISBN: 978-93-88854-51-1

Conferences attended

  • Oral Presentation presented a paper entitled Genetic Improvement of Mustard at 6th International Conference on Advances in Agriculture Technology and Allied Sciences, ICAATAS 2023 On June 19-21, 2023, held at Loyola Academy, Secunderabad, Telangana- 500010, India.
  • Oral Presentation presented a paper entitled Scope of Precision Agriculture in India and the Challenges that lie Ahead at 5th International Conferences on Advances in Agriculture Technology and Allied Sciences (ICAATAS 2022) on June 4-5, 2022, held at MS Swaminathan School of Agriculture, Centurion University of Technology and Management, Paralakhemundi, Gajapati, Odisha-761211, India.
  • Participated in the National Symposium on Amart and Sustainable Agriculture (AGRICON-2019) held on 23rd November, 2019 Organised by Peoples Foundation and Lovely Professional University, Phagwara, Punjab.
  • Participated in the 2nd International Conference on “Advances in Agricultural, Biological and Applied Sciences for Sustainable Future (ABAS-2018)” during 20-22 October, 2018 at Sardar Patel Auditorium, swami Vivekanand Subharti University, Meerut, Uttar Pradesh, India.
  • Participated in Integrated Conference on Ayurveda, Agriculture and Pharmaceutical Science held on 13th and 14th October 2018 organised in Lovely Professional University, Punjab.
Reference Details
References 1 Dr. Prasann Kumar
Assistant Professor, Agronomy
Lovely Professional University, Punjab, India
References 2 Dr. Joginder Singh
Professor, Microbiology
Nagaland University, India
References 3 Dr. Padmanabh Dwivedi
Professor, Physiology
Banaras Hindu University, India
Category Details
Research Gate
Citations 136
H-index 8
Scopus
Citations 18
H-index 3
Edited Books 01
Book Chapters 76
Patents Published 13
Copyright 11
Patent Request for Examination Request Number: R20231011704
Date: 25-03-2023
Research Papers Published 13
Conference Attended 5
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